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5 Popular Char Kway Teow Stalls in Penang (We Love Siam Road CKT!)
Penang is Malaysia’s undisputed street food capital, offering an array of scrumptious eats at every corner. One of their famous street food dishes is Char Kway Teow! As compared to our Singaporean...
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Jenny’s Laksa – Authentic, Tasty and Affordable Nonya Laksa in Ang Mo Kio
Established in October last year, Jenny’s Laksa is Nonya laksa stall in Ang Mo Kio. Opened by Glen Liang, a former crane operator from PSA, Glen wanted to pay homage to his mother’s culinary skills....
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Monument Lifestyle – Good Coffee, Good Vibes, I’m California Dreaming
It was 4pm in the afternoon and I was desperately looking for a place to chill and get my caffeine fix. Stepping into Monument Lifestyle, I found myself greeted by cheery smiles from the staff. This...
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KL Shao Roast – Cantonese Sio Bak & Char Siew in the East
Hidden at a quiet corner in Katong Plaza is KL Shao Roast, a stand-alone store famous for their roast meats! It started in June 2016, when the owner Pearl left the corporate sector and decided to...
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7 Favourite Hawker Stalls for Breakfast at Tampines Round Market
Photos by Nathanael Chan Weekends are a time for feasting after a long week of eating sub-par takeaway lunches at your workstation. If you’ve been racking your brains over where to bring your parents...
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Hup Kee Fishball Noodles – Amazing Handmade Fishballs by Two Brothers from...
Fishball noodles – the food of every Singaporean’s childhood. The highlight of every bowl of noodles is definitely the fishballs. I used to be fine with having pre-made fishballs but after trying...
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Jia Xiang Nasi Lemak – Butterfly Pea Nasi Lemak Hidden in the East!
Think breakfast and one of the first things that comes to mind is a flavoursome plate of nasi lemak. Two brothers Kenneth and Shawn are nasi lemak lovers. They have been reminiscing about eating their...
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Xuan Miao Vegetarian – Vegetarian Ban Mian in a Food Court
With the popularity of vegetarian and vegan diets, lots of hawker food options have been closed off to our vegetable loving friends. Fret not, you can now bring your vegetarian AND vegan friends to...
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Zheng Yi Hainanese Beef Noodles – We Love The Dry Mixed Beef Noodles
This hidden gem situated at a corner coffeeshop along Tai Thong Crescent is easily missed out on, as people usually head to the area for River South (Hoe Nam) Prawn Noodles and Lao Zhong Zhong Ngor...
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10 Awesome Ban Mian Places Worth Sweating in the Scorching Weather For
A good ol’ bowl of handmade noodles is comfort food for most of us Singaporeans. Despite the swelteringly hot weather, I’ve conquered many a bowl of ban mian in humid hawker centres. Here, I bring to...
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Tony Cafe – Crispy Chicken Wings at The Adelphi, Available Only 3 Days A Week!
I was introduced by my Jin Hua to visit Tony Cafe. This unassuming chap chye peng eatery is located at a corner of The Adelphi. I am surprised by the crowd, considering that the mall is relatively...
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Burgs – Grilling Quality Halal Burgers in a Hawker Centre
Hawker centres these days are teeming with third generation hawker-preneurs who innovate dishes with a grandiose façade that might sometimes be off-putting. Keeping it real is Burgs, the pioneering...
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The Bakery by Woodlands Sourdough – Artisanal Bakes Handcrafted With Love
Good loaves of bread are hard to come by – more so if they are all made individually with love and care, without any added preservatives nor artificial ingredients. The couple, Chalith and Nur, began...
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Fishball Story Opens in Geylang… Till 2AM!
Fishball Story isn’t just another ordinary hawker story. It is about a successful story of young hawkerpreneur Douglas who first ventured out from a small hawker stall to earning Michelin Bib Gourmand...
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Chiak – Interesting Black Sesame Butter and Custard Toast by Cedele!
Nope – Chiak isn’t set up by Miss Tam Chiak, but by Cedele. Primarily a salad and noodle bar, they aim to embrace and elevate tradition, and thus there is a local spin to the dishes offered here. While...
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Black Mamba – Charcoal Yogurt that Could Save Your Life
There is a certain dread long associated with snakes, especially the bright, poisonous ones. Yet, two young designer cum entrepreneurs, Victor and Dimas, have boldly re-portrayed the image of the...
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Gonpachi Ramen – Affordable, Heartwarming Ramen below $8 in the Heartland
Opened about a month ago, Gonpachi Ramen at Kovan serves delicious bowls of ramen priced affordably below $8. The flavours are unique, and you will also find a variety of side dishes and rice bowls...
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Citrus By The Pool – Dive into Cafe Delights Hidden In The North
As a true heartlander within Woodlands, I am often envious of my friends who live within central spaces surrounded by trendy cafes and popular food hangouts. If I asked any of them to come over to...
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7 Great Places to Visit The Next Time You’re at Simei
I won’t lie, it was pretty tough finding good food within walking distance from Simei MRT(apart from the typical fast food outlets). Even my friends who stay at Simei were sceptical that I could do a...
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Chindamani Indian Restaurant – Sinfully Crispy Prata in Singapore
We’ve wanted to try Chindamani Indian Restaurant’s prata ever since we came across rave reviews of their crispy prata. We were told that the queue on weekend mornings could get quite crazy, so we...
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